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"After 20 years of owning a catering business, it is still my favorite job I have ever had. Catering allows me to use my business and marketing skills to run a successful business while giving me the flexibility to travel and spend time with my family. The greatest achievement is simple.........making people happy with good food."
Nancy Denning, Owner
Touch of Home's kitchen and office is located in Mt Vernon, IN.
Touch of Home's traveling radius is 100 miles comfortably servicing the tri- state area.
The office is an "at home" setting so everyone is comfortable. The event can be completely planned with all questions answered. Call or message for a time that works for you.
The most asked question is what type of events do you do? The simple answer is anywhere there is food needed. Touch of Home started catering business lunches. Even though this still is a huge percent of the business, personal events such as Christmas parties, anniversary/birthday parties and weddings are all an important part of the service. Guests vary from 15 to 1000.
In 2018, Nancy and Ted ventured into the world of food trucks. Uncle Ted's Just Dang Good Food has been a huge success. You will find Uncle Ted's at industrial plant sites like Sabic but also serving Mt Vernon and various festivals.
Contact and menu for Uncle Ted's is his fb page.....Uncle Ted's Just Dang Good Food
Touch of Home is introducing:
Nancy's - A Touch of Home Experience food truck.
This food truck will specialize in onsite catering for your theme party. It can be a rehearsal dinner, birthday party, anniversary, company get-to-gather. Themes are endless.
Nancy's food truck will also make appearances at festivals with crowd favorites like Apple Pie Fries, Chicken n Dumplings or Ted's Cajun Dumplings.
* Experiences are currently happening without the food truck. Nancy will discuss your options. Food truck will be ready in 2024.
One of Touch of Home's claim to fame is
APPLE PIE FRIES
A discovery in testing new items for festivals, apple pie fries was born. You will find them during festival season in our food booth. We have been told they are awesome and life changing.
