Menu
Sandwiches | |
All Cubans are served on Challah bread, brushed with butter and grill pressed. | |
Veggie Cuban | $5.99 |
Marinated portabella mushrooms, red onion, yellow squash, zucchini, sauteed peppers topped with provolone cheese and balsamic vinaigrette reduction. | |
Chads Traditional Cuban | $5.99 |
Sliced ham, pork, swiss cheese, topped with pickle and spicy brown mustard. | |
Turkey Cuban | $5.99 |
Sliced turkey with swiss cheese topped with pickle and spicy brown mustard. | |
Cuban Beef | $5.99 |
Pork, beef, swiss cheese, sauteed onions and peppers, topped with pickle and spicy brown mustard. | |
Gourmet Grilled Cheese | $4.99 |
Gureye cheese mixture grilled on sourdough bread with crumbled bacon. | |
Sweet & Savory Burger | $4.75 |
Sweet twist on the traditional. American cheese on grilled burger between two glazed donut halves. Add bacon for $.50. | |
Pretzel Bread Sandwiches | $4.99 |
Turkey, ham or roast beef. Choice of American, swiss or Provolone cheese. | |
Smoked Tuna Sandwich | $5.5 |
Hickory smoked tuna with a blend of fine diced peppers, red onion, celery and blend of seasonings served on pretzel bread. | |
THC Dip | $5.49 |
Our take on the classic French dip. Marinated peppers, Onions, and beef topped with swiss cheese on a 6 French roll and pressed. Served AuJus | |
THC Burger | $6.99 |
Two 1/4 lb patties with American cheese, grilled onions and mustard on a Challah bun and pressed. Add mushrooms for $1.00 | |
| |
Salads | |
Spinach Salad | $5.99 |
Baby spinach mix with shredded cheddar cheese, sliced mushrooms, bacon bits and Nancys secret dressing. | |
Summer Fruit Salad | $5.99 |
Mixed greens with strawberries, grapes, pineapple, mandarin oranges, and pecans. Served with a raspberry vinaigrette dressing. | |
California Chicken Salad | $6.99 |
Shredded chicken with grapes and almonds. Mixed with a special curry dressing. Served with mini croissants. | |
Smoked Tuna Salad | $6.99 |
Smoked tuna salad with seasonal fruit on the side. Served with crackers. | |
Fruit Plate | $5.5 |
Assorted seasonal fruit lightly coated with a lime zest simple syrup. | |
Garden Salad | $4.5 |
Greens with tomato, cucumber, carrots and croutons. Served with choice of dressing on the side. | |
| |
Sides | |
Sweet Potato Fries | $2 |
With sweet cream dip. | |
French Fries | $2 |
Pasta Salad | $2 |
Mostaciolli pasta with diced cucumber and pimentos tossed with a special sugar vinegar dressing. | |
Potato Salad | $2 |
Homemade American | |
| |
Desserts | |
My Sweetie Pie | $3.5 |
Double stuffed French Toast with sweet potatoes and marshmellow cream. Cut into 4 triangles ready for dipping. | |
Bread Pudding | $3.5 |
Kahlua Brownies | $3.5 |
Rum Cake | $3.5 |
Key Lime Pie | $3.5 |
| |
Drinks | |
Coke | $1 |
Diet Coke | $1 |
Sprite | $1 |
Root Beer | $1 |
Lemonade | $1 |
Coffee | $1 |
Tea | $1 |
| |
Kids Menu | |
Mini Corndogs | $3.5 |
Grilled Cheese | $3.5 |
Chicken Strips | $3.5 |
| |
Soups | |
Soup variety changes daily. | |
Cup | $3 |
Bowl | $4.5 |
Bread Bowl | $5.5 |
| |